Posh Houston Restaurants Score Big in 2022 Wine Spectator Awards

Robin Barr Sussman

IT’S HARD TO fathom 37,500 bottles of wine in one restaurant (hello, Mastro’s!) or even the 4,000-plus selections of wine stocked at the original Pappas Bros. Steakhouse on Westheimer. No surprise, both high-end steakhouses garnered the top honor awards by Wine Spectator this year.

MFAH Screens ‘A Beautiful Mind’ and More Math-Savvy Movies This Month

Chris Becker

HERE’S AN ARTFUL way to stay cool this month. The Museum of Fine Arts, Houston rolls out a six-film mini-series The Mathematician Moviegoer on Saturday, July 9, beginning with Giant (1953), George Stevens’ epic if somewhat shambolic celebration of the transformative power of black gold, starring three of 1950s Hollywood’s sexiest actors: Rock Hudson, Elizabeth Taylor and James Dean. (At one point Dean, a dedicated “method” actor, manages to pull off an Oscar-worthy scene with his body completely covered in crude oil.)

This Summer Gallery Show Includes a Cactus Party Favor

Chris Becker

THIS SCORCHING HEAT has done no favors for most plants and plant-lovers. But on Saturday, July 9, from 1-4pm, Jonathan Hopson Gallery hosts Oasis, a special “green sharing” event where visitors are invited to view some incredible art, enjoy a cool drink and purchase a specially priced cutting or potted plant from the home-based gallery’s extraordinary cactus garden.

Leadership in Action: CEO Theresa Roemer Credits Mother, Mentors and Mindset for Accomplishments

How did you get to where you are today? My journey to where I am today is built on a foundation of hard work, dedication, and perseverance. Every step along the way, I faced obstacles, but I approached each one with determination and a “never give up” mindset. Instead of being discouraged by challenges, I used them as opportunities to grow and improve. Consistency was key—I committed to showing up and giving my best effort every day. I also learned not to take “no” as a final answer. Instead, I saw it as a chance to push harder, adapt, and find another way forward. It’s this combination of persistence, resilience, and unwavering focus that has brought me to where I am today.

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Christopher Salazar stars as troubled-genius chef in the Alley's 'Seared'.

ONE OF HOUSTON'S favorite theater makers — Alley Associate Artistic Director Brandon Weinbrenner — has gotten some delicious news about his latest show. The run of his Seared, a sometimes-funny and sometimes-intense tale of life in the kitchen at a suddenly hot New York restaurant by playright Theresa Rebeck, has been extended beyond its original schedule and will now be up through March 9.

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Food+Travel

Flora Choy, Vanitha Pothuri and Blanca Beltran-Robinson

IT WAS A memorable evening for art lovers, to be sure. Connie Kwan-Wong and her independently published CKW Luxe magazine hosted an elegant event amid priceless works of art at the Museum of Fine Arts Houston.

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Parties