food

Popular Chicken Joint’s First-Ever Breakfast Pop-Up Is Sure to Sell Out

Becca Wright
Popular Chicken Joint’s First-Ever Breakfast Pop-Up Is Sure to Sell Out

CULT-CLASSIC RESTO Sticky's Chicken has announced a special breakfast pop-up on Saturdays at its Sawyer Yards storefront. The concept launches on Jan. 30 at 10am, and will run until 2pm — or until they're out of food, which is quite likely to be before then.

Owned by a brother-sister duo, Sticky's Chicken started as a food truck, roaming the streets with mouthwatering wings (with signature Sticky sauce), chicken-over-rice and loaded fries. The pair opened the brick-and-mortar about a year ago, and the SCRMBLD pop-ups will be their first foray into breakfast.

There will be four takes on an egg sandwich, all on maple-butter-Texas toast. There's the classics — bacon-egg-and-cheese, sausage-egg-and-cheese — plus a grilled-onion-ham-egg-and-cheese and, for the veggie lovers, a tomato-spinach-egg-and-cheese. Wash 'em all down with specialty drinks from Greenway Coffee.

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Wellness Pro LeBrina Jackson on Gratitude at the Holidays: It’s a ‘Reset Button for my Mind’

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Fried Chicken, Fancy Bubbles, and a Side of Glamour: Sundays at The Marigold Club Just Got Fun

Chef-owner Austin Waiter of The Marigold Club, now serving fried chicken and Champagne on Sunday nights.


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This isn’t your average comfort food situation. We're talking a shareable fried chicken dinner for two, made with farm-raised birds from Deeply Rooted Ranch, and served alongside buttery whipped potatoes, minted peas, aged cheddar scones, and some over-the-top sauces — including a foie gras sauce supreme that’s as extra as it sounds.

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