Duos, Trios and Teams: ‘Go the Extra Mile’ Is The Evans Team’s Motto

Duos, Trios and Teams: ‘Go the Extra Mile’ Is The Evans Team’s Motto

Left to Right: Rich Evans, Vikki Evans, Leah Oliver Christman, Kat Pressly, Alyssa Silver

THE EVAN'S TEAM mantra is to always go the extra mile for our clients; there is nothing that is “not in our job description."


Our secret sauce is simple: We share a mutual respect and genuine fondness for one another. Most of us have known each other for years and enjoy the winning combination of trust, friendship and similar work ethics, which has resulted in our many successes. Our cohesiveness creates a positive environment that enables us to produce maximum results for our clients.

We have a wide range of experience, skills and age, which gives us a unique spectrum of perspective in any situation. We work together to provide the same extraordinary level of “Evans Team” service to all of our clients, regardless of which team member you work with. We collectively cover a lot of ground and can offer clients our Real Estate expertise throughout the city. Together we bring unparalleled value to our clients — a wealth of knowledge, experience, resources and support. There isn’t a question we can’t get an answer to or a situation we can’t handle.

WE KNOW HOUSTON. WE KNOW REAL ESTATE. OUR TEAM IS DEDICATED TO PROVIDING AN EXCELLENT EXPERIENCE TO EVERY ONE OF OUR CLIENTS.

Ancient French Wellness Cures Reimagined at Houston’s Escape Spa: The Power of Vichy

Serial entrepreneur and spa visionary LeBrina Jackson

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Parties

Robert Clay, Dana Barton, Bobbie Nau and Tony Bradfield

DINNER ON THE stage is always a special privilege for arts patrons — and the annual Houston Symphony Wine Dinner and Collector’s Auction, served on the stage of the Jesse H. Jones Hall for the Performing Arts, was arguably even more spectacular than usual. After all, in addition to the uniquely striking setting, Symphony supporters also were treated a multi-course meal by chef Aaron Bludorn, paired with wines chosen by John and Lindy Rydman and Lisa Rydman Lindsey of Spec’s Wines, Spirits & Finer Foods.

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