Foodie Fun

If there are two things Houston is known for, it’s food and philanthropy. And combining the two is always a good idea! Taste of the Nation, benefiting the national No Kid Hungry campaign, was held at Silver Street Studios and featured gourmet bites and sips from some of the city’s top chefs. Alba Huerta, Rebecca Masson, Ryan Pera and Daniel Vaughn chaired the event. Meanwhile, the eighth annual Raising the Barre dinner also had its fair share of high-profile chefs. Here, Houston Ballet dancers teamed up with chefs like Jacques Fox, whose Artisans restaurant hosted the event, to create memorable courses inspired by the dancers’ unique backgrounds. More than $80K was raised to benefit the Ballet’s community engagement programs.


Special

Matthew Aucoin

THIS SATURDAY, APRIL 20, DACAMERA presents a world-premiere commission by a dynamic young talent.

Keep Reading Show less
Art + Entertainment

Autry Park (photo by Alex Montoya)

AT THE BRAND-NEW Fresh Finds on Sat., April 20, fans of local produce stands will enjoy much more than fruits and veggies. Come for a day of mixing, mingling and hunting for everything under the sun at this bustling farmers market situated on Autry Park’s central green park space. Expect more than 25 unique vendors and local artisans, from seasonal produce purveyors to artisanal luxury goods, a live DJ, and interactive pop-ups.

Keep Reading Show less
Food