Hope Farms’ New Weekly Market Revs Up at Tootsies, Bering’s

Hope Farms’ New Weekly Market Revs Up at Tootsies, Bering’s

It's about to be easier than ever to score farm-fresh produce! The Hope Farms Rolling Green Market has announced pop-ups at two spots already frequented by many Houstonians on a weekly basis.


Find just-harvested produce, plus fresh flowers, local honey, cookbooks and more on Fridays from noon until 2pm at Tootsies. And beginning Jan. 7, folks can also find the Rolling Green Market at Bering's on Westheimer every Thursday, also from noon until 2pm.

Hope Farms — the seven-acre urban farm operated by Gracie Cavnar's nonprofit, Recipe for Success — previously expanded its offerings to include front-door delivery on Tuesdays, in addition to its regular onsite farm-stand hours on Saturdays.

The organization's holiday gift ideas — available for purchase online and at the pop-up Market — include unique experiences like "farmer for a day" and facility tours, as well as weekly subscriptions for veggie delivery.

Food
Fall Philanthropy Report: Spindletop Community Impact Partners Engages and Supports At-Risk Youth

The 50th Annual Spindletop Holiday Ball, Seas and Greetings, will be held on Thursday, December 12. Tables and sponsorship opportunities are available now.

What is your mission? Spindletop Community Impact Partners, Inc. enhances the lives of at-risk youth through funding and volunteering from the energy industry, while promoting fellowship and networking among its participants.

Keep Reading Show less

Braxton Berrios and Alix Earle (photo from @alix_earle on Instagram)

WHILE HOUSTON IS still mourning the loss of Alex and Reagan Bregman’s move to Boston, a new power couple is about to touch down in H-Town. Influencer Alix Earle’s boyfriend Braxton Berrios was drafted to the Texans this week.

Keep Reading Show less
Style

Marla Hurley, Ben Berg, and Laura Goodson

NEVER TURNING DOWN an excuse to dress up and get down, Houston VIPs descended upon Ben Berg's The Ranch Saloon & Steakhouse to celebrate the opening of the Rodeo's only sit-down restaurant, now back for a fourth year running.

Keep Reading Show less
Parties