'Victory' Declared at Holiday Kickoff for Inaugural Rally Ball

Alexander's Fine Portrait Design
'Victory' Declared at Holiday Kickoff for Inaugural Rally Ball

Marissa Eubank, Laura Stein, Kate Raffaele and Lauren Maloy

THE SPRAWLING NEW Porsche River Oaks dealership was the scene for the Ladies of Victory's holiday soiree.


Houston Grazing Tables set up a beautiful charcuterie board to complement apps courtesy of Masraff's, while oenophiles sipped selections from Wine by Haus of Cellars and 12 Fires Wine. Dessert bites were provided by Alice Blue.

In its 35 years, Victory has raised more than $60 million for cancer research, and it was recently announced that all proceeds from fundraising will be used exclusively for local initiatives. In the spring, the organization will host the first-ever Rally Ball with a theme of "Blazing for a Cure" at 713 Music Hall.

Ashley and Chris Parker with Porsche GM Rob Dale

Rally Ball Chairs Stephanie Morris, Elizabeth Fulghum and Melissa Hobbs

Blanche Earthman Morello and Carey Swan

Jackie and Monty Eubank

President Joni Ballis

Raquel and Glenn Lewis

Mary Ann and David McKeithan

Jerré Williams and Susan Ryan

Parties

Crave and Maven's Carajillo cupcake, center, and Espresso Martini cupcake, topped with an ooey-gooey truffle

ENLISTING THE STAR power of Maven Coffee Co. co-founders — Houston Astros pitcher Lance McCullers Jr., and local entrepreneurs Juan Carlos Martinez de Aldecoa and Blake Fertitta — Crave just debuted a spirited couple of cupcakes. Both are crafted with very grown-up flavors, including Maven coffee concentrate, vodka and truffle.

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Food

Caviar — chef Kate's favorite condiment — at Tony's

SITTING WITH TONY’S chef Kate McLean, she muses “caviar is my favorite condiment.” It’s a statement proven by the fact that that’s no shortage of caviar on her revamped menu at fine-dining stalwart Tony’s; there’s even a caviar flight with three piles of the savory fish eggs served with all the accoutrements and a shot of chilled vodka. The decadent dishes pair well with another new addition at Tony’s: live music in the middle of the dining room.

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Food