Outdoors-Loving Houstonians Toast the City’s Park System, Raise $600,000

Katy Anderson
Outdoors-Loving Houstonians Toast the City’s Park System, Raise $600,000

Event co-chairs Norma and Beto Cardenas

NOW THAT THE storms have rolled through and the weather is blissfully fall-like, this week will be the perfect time to enjoy one of Houston's many parks. An event last week celebrated how parks bring Houstonians together — especially when Covid is in our midst.


The Houston Parks Board's annual lunch took place under a tent on the Avenida de las Americas Plaza, overlooking Discovery Green. The nonprofit has spearheaded initiatives to improve air quality and the bayou system, and Board Chairman Barron Wallace spoke on the group's upcoming projects.

In an interview moderated by Texas Monthly editor Mimi Swartz, the luncheon's featured speaker, Florence Williams, author of The Nature Fix, discussed how spending time outdoors positively impacts peoples' emotional, mental and physical health.

The afternoon raised nearly $600,000 to further the Houston Park Board's efforts.

Phoebe and Bobby Tudor

Alisa Weldon, Laura Spanjian and Karla Cisneros

Debbie Elliot Griffith, Susan Bono and Ann Whitlock

Marie Louise and David Kinder

Lina Hidalgo

Lindsey Brown and Chris Shepherd

Janice Weaver and Shannon Buggs

Michael Moore and Kathryn Moore

Susan Christian, Kenneth Allen and Sis Johnson

Mimi Swartz, Florence Williams and Beth White

Parties
Wellness Pro LeBrina Jackson on Gratitude at the Holidays: It’s a ‘Reset Button for my Mind’

LeBrina Jackson

AS WE GET into the holiday season, we’re reminded of what we have, what we want and what might be lacking. As Sheryl Crow says in her song, Soak up the Sun, “It’s not having what you want, it’s wanting what you've got.” We caught up with LeBrina Jackson, owner of Escape Spa in Cypress, Texas, and learned how she tackles the holiday season with hope, love and most importantly, gratitude.

Keep Reading Show less

Chairs Elia and Michael Gabbanelli

ANOTHER YEAR, ANOTHER sold-out Wine Dinner and Collector's Auction for the Houston Symphony. This year's event was chaired by Elia and Michael Gabbanelli, and raised more than $900,000 for the Symphony's education and community programs.

Keep Reading Show less
Art + Entertainment

Chef-owner Austin Waiter of The Marigold Club, now serving fried chicken and Champagne on Sunday nights.


IF YOUR SUNDAY nights could use a little sparkle—and a lot of fried chicken—The Marigold Club has just the thing. Starting May 25 at 5pm, the Montrose hotspot known for its playful mix of Southern charm and London polish is rolling out a new weekly tradition: Fried Chicken & Champagne Sundays.

This isn’t your average comfort food situation. We're talking a shareable fried chicken dinner for two, made with farm-raised birds from Deeply Rooted Ranch, and served alongside buttery whipped potatoes, minted peas, aged cheddar scones, and some over-the-top sauces — including a foie gras sauce supreme that’s as extra as it sounds.

Keep Reading Show less
Food