food

Berg Hospitality’s New Galleria Ghost Kitchen Makes Ordering To-Go Easier than Ever

Berg Hospitality’s New Galleria Ghost Kitchen Makes Ordering To-Go Easier than Ever

Pizza from BB Italia, photo by Jennifer Duncan

THE GHOST-KITCHEN trend continues on into the new year, with Berg Hospitality announcing the opening of its new Galleria-area Fair Food Co., operated in conjunction with CloudKitchen.

The building at 5832 Fairdale Lane will be home to up to 40 different restaurant brands, and is currently offering food for pickup or delivery from three Berg Hospitality concepts. The menu of offerings is almost overwhelmingly long, ranging from Shepherd's Pie with Colorado lamb from B.B. Lemon to B.B. Italia's specialty pizzas and pastas; select cuts from the Butcher Shop at B&B, such as Japanese Wagyu ribeyes, a box of Chef Tommy's bacon — or even lobster tails! — are also available.

Orders placed via Berg Hospitality's website come with complimentary delivery within a five-mile radius; platforms like DoorDash, UberEats, Grubhub and Postmates offer delivery within three miles of Fair Food Co.

From Your Site Articles
Related Articles Around the Web
Food
promoted

Timeless Appeal at The Village: Sophisticated Retirement Living

Timeless Appeal at The Village: Sophisticated Retirement Living

THE STANDARD BEARER FOR LUXURY

We built The Village communities to exemplify sophisticated retirement living in Houston, surrounded by the heritage neighborhood of River Oaks, Tanglewood and Southampton. Each offers impeccable designer finishes and Aspenwood service detail with dining and resortstyle amenities making them premier locations for discerning Houstonians and their families. Impressive, spacious residential floor plans, generous natural light, and expansive terraces allow a new level of indoor-outdoor living. Beautiful spaces are designed for entertaining, fitness, and relaxation with a dedicated team to provide a secure lock and leave lifestyle for our members.

Keep Reading Show less
parties

Symphony's Sold-Out Wine Dinner Serves Up a Foodie Feast, Draws Nearly $1M for Community Programs

Priscilla Dickson

Chairs Elia and Michael Gabbanelli

ANOTHER YEAR, ANOTHER sold-out Wine Dinner and Collector's Auction for the Houston Symphony. This year's event was chaired by Elia and Michael Gabbanelli, and raised more than $900,000 for the Symphony's education and community programs.

Keep Reading Show less
Art + Entertainment
promoted

Fried Chicken, Fancy Bubbles, and a Side of Glamour: Sundays at The Marigold Club Just Got Fun

Chef-owner Austin Waiter of The Marigold Club, now serving fried chicken and Champagne on Sunday nights.


IF YOUR SUNDAY nights could use a little sparkle—and a lot of fried chicken—The Marigold Club has just the thing. Starting May 25 at 5pm, the Montrose hotspot known for its playful mix of Southern charm and London polish is rolling out a new weekly tradition: Fried Chicken & Champagne Sundays.

This isn’t your average comfort food situation. We're talking a shareable fried chicken dinner for two, made with farm-raised birds from Deeply Rooted Ranch, and served alongside buttery whipped potatoes, minted peas, aged cheddar scones, and some over-the-top sauces — including a foie gras sauce supreme that’s as extra as it sounds.

Keep Reading Show less
Food