‘Top Chef’ Stars Whip Up Four-Course Feast for Urban Harvest Supporters

Patrick Magee

THE CURRENT SEASON of Top Chef is filming all over H-Town, and 100-plus foodies had the opportunity to savor the talents of three local contestants — current competitor Evelyn Garcia, and past participants Dawn Burrell and Sasha Grumman — at The Butcher’s Ball benefitting Urban Harvest.

At TopGolf, a Fundraiser for TEACH Tees Up $320K

Evan W. Black

SUPPORTERS OF THE nonprofit To Educate All Children (TEACH) hit TopGolf Katy for a laid-back, benevolent bash that raised more than $320,000.

As School Year Comes to a 'FotoFinish,' Kids' Art Is in the Spotlight

Chris Becker

TO SAY THIS school year was a tough one for Houston students is an understatement. Masks in the classroom came off just a few months back, and even now, the dregs of the pandemic still require due diligence on the part of parents, teachers and kids who just want to go to school and be with their friends. Knowing the return to the classroom would be challenging, even scary, the teaching artists of FotoFest decided to use the power of art to help students examine and articulate their feelings through writing and photography.
giving back

After 30 Years, Barbara Bush’s Cause Remains Relevant: Upcoming Event Shines Light on the Power of Literacy

First Lady Barbara Bush with this year's featured author Jean Becker

ON TUESDAY, APRIL 9, the Barbara Bush Houston Literacy Foundation hosts its 30th annual A Celebration of Reading at the Hobby Center for the Performing Arts. Proceeds from the event will advance the foundation’s mission to improve the lives of children and adults through the power of literacy. For the late First Lady Barbara Bush, the ability to read, write, speak and listen, to comprehend and communicate with the world around us, was not only a fundamental human right but key to the economic health and social development of our communities.

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Art + Entertainment
events

Black Restaurant Weeks Returns March 31

Black Restaurant Weeks managing partners Derek Robinson, Falayn Ferrell and Warren Luckett

WHAT BEGAN AS a single week in a single city, Black Restaurant Weeks has expanded to become a two-week regional culinary experience.

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Food